Fried Chicken and Cheese Burger

Ingredients:

Chicken Mince            ½ kg

Salt                        1 tsp

Thyme                    ½ tsp

Oregano Powder            ½ tsp

White Pepper            ½ tsp

Ginger Garlic            1 tsp

Wostershire Sauce        1 tbsp

Egg                        1+1

Bread Crumbs            to coat

Tomato Slices            4

Bread (soaked in milk)    2 slices

Mayonnaise                 as required

Cheese Slices            as required

Burger Buns                    4

Cabbage Sices mixed with 1 tbsp mayo    1 cup

Method:


Mix all seasoning with mince with soaked bread and 1 egg. Make thick patties, dip in beaten egg, roll in crumbs and shallow fry till its light golden from both sides. Heat burger buns, spread mayonnaise, place cabbage mixture, fried patty, topped with cheese slice. Grill the burger for 2 min till cheese melts, place tomato slices on it , spread mayonnaise , cover with bun top and serve.

BACK TO PAGE

Tweet