Mango Rice

Ingredients : 

ü  Cooked rice - 2 cups 

ü  Grated green mango - 1 cup 

ü  Chopped onions (optional) - ½ 

cup 

ü  Salt - 2 tsp 

ü  Chili powder - 2 tsp 

ü  Turmeric powder - 1 tsp 

ü  A pinch of Asafoetida 

ü  Mustard - 1 tsp 

ü  Oil - 2 tbsp 

ü  Small bunch curry leaves 

ü  A handful fried peanuts 

ü  Yogurt - ½ cup 

ü  Baby okras - 8 

Method :


v Heat oil in a pan and add mustard,
turmeric powder and asafoetida.
v After the mustard splutters, add chopped
onions and fry till they turn golden brown.
v Add the grated mango, chili powder and
salt.
v Cook the mango till it becomes very soft.
v Now, add the cooked rice. Stir well and garnish with curry leaves.
v Sprinkle fried peanuts on top just before serving.

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