INGREDIENTS:
Meat (beef) 1kg
Rice ½ kg
Carrots ½ kg
Fried Potatoes ½ kg
Fried Peas 1 cup
Black Pepper (crushed) 1 tbsp
Currants 4 tbsp
Ghee ½ cup
Salt 1 tsp
Almonds 100 gms
Ginger Garlic Paste 1 tbsp
Garam Masala Powder 2 tsp
Onion 1
Oil 2 tbsp
Sugar 2 tbsp
METHOD:
First boil beef meet in ginger garlic paste and boil it.
Now fry the onions in ghee until brown.
Now add the meat and salt in it.
When it the boil comes then add soaked rice and crushed black pepper and cook it and put it on simmer.
Then add carrots (sliced) and add currants, almonds, oil and sugar and cook it for 2 minutes.
Now add fried potatoes and fried peas.
Now put everything on boiled rice and turn off the stove. Mix it and dish it out.
No comments:
Post a Comment